With 25% less sodium than Old El Paso Original Taco Seasoning Mix*, you can enjoy the perfect blend of spices and seasonings in your favorite taco recipe. This great-tasting taco seasoning blend can get your tacos on the table. Simply mix with your favorite filling or use it to add bold Mexican-inspired flavor to meats, soups, dips and more.

*Sodium reduced from 300mg to 210mg per serving

• One 6.25-ounce container of taco seasoning mix

• Quickly season tacos and Mexican dishes

• 25% less sodium than Original Taco Seasoning Mix*

• Balanced blend of Mexican-inspired flavor, seasoning and spice

• Old El Paso brings quality to your table

Corn Starch, Chili Pepper, Maltodextrin, Salt, Spice, Onion Powder, Contains 2% Or Less Of: Vegetable Oil (high Oleic Canola And/or Soybean Oil), Silicon Dioxide (anticaking Agent), Natural Flavor, Modified Corn Starch

For food safety and quality, follow the cooking directions: make 12 tacos in 3 easy step you will need: 12 taco shells, 1 lb lean ground beef, 3/4 cup water, 1/4 cup taco seasoning mix. 1. Heat taco shells as directed on box. 2. Cook beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring drain. Stir in water and 1/4 cup seasoning mic heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. 3. Spoon beef filling into taco shells. Top with desired toppings. Refrigerate leftovers.