Slow down and savor the morning together with warm, freshly-baked Pillsbury Flaky Grands! Cinnamon Rolls. It’s easy to make any day cinnamony sweet with Pillsbury’s ready-to-bake flaky dough made with Cinnabon cinnamon and premade Original icing. These refrigerated cinnamon rolls make a great weekday breakfast or special holiday treat. Ready in minutes, these deluxe cinnamon rolls will quickly become a family favorite. Imagine the memories you’ll make.

These large cinnamon rolls provide a sweet reason for your family to gather around the table. Simply heat the oven to 350° F (or 325° F for a nonstick pan), place the rolls two inches apart on a greased cookie sheet, bake for 16–20 minutes or until dark golden brown, and spread the delicious icing on top. Nothing wakes up a day like an oven-fresh cinnamon roll.

• CINNABON CINNAMON: Serve up big smiles with oven-fresh cinnamon rolls made from Flaky Grands! Biscuits; Featuring original icing and the iconic taste of Cinnabon cinnamon

• EASY TO BAKE: Pop open canned cinnamon rolls, bake in the oven, and finish with sweet icing as a treat for family, friends and guests

• QUICK RECIPES: Follow easy Pillsbury recipes to make delicious additions to breakfast or brunch, food spreads, party desserts table and even food gift baskets

• EASY AS PILLSBURY: Beyond cinnamon rolls, let Pillsbury make all your baking more convenient with crescent rolls, cookie dough, pie crust, and more

• CONTAINS: One 17.5 oz can of Pillsbury Flaky Grands! Cinnamon Rolls with Cinnabon Cinnamon and Original Icing; Makes 5 deluxe cinnamon rolls

Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean And Palm Oil, Dextrose, Hydrogenated Palm Oil. Contains 2% Or Less Of: Fractionated Palm Oil, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), High Fructose Corn Syrup, Modified Whey, Wheat Starch, Cinnamon, Corn Syrup Solids, Mono And Diglycerides, Salt, Vital Wheat Gluten, Potassium Chloride, Corn Starch, Sodium Alginate, Xanthan Gum, Sodium Stearoyl Lactylate, Sunflower Lecithin, Natural And Artificial Flavor, Preservatives (potassium Sorbate, Tbhq, Citric Acid), Polysorbate 60, Yellow 5, Red 40, Color Added.

Directions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Grease cookie sheet. Place rolls 2 inches apart on cookie sheet. Bake 16 to 20 minutes or until dark golden brown and tops appear dry. Spread with icing.

Keep dough refrigerated.

Start: Pop. Press: Spoon against seam. Peel: In direction of arrow fully around the can. Start here. For safe opening point can ends away from you and others.

Best if used by date on can end.