Enriched Macaroni (water, Enriched Durum Semolina [durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Bleached Wheat Flour, Water, Yellow Corn Flour, Pasteurized Processed Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Milk Protein Concentrate, Canola Oil, Enzyme Modified Cheese [pasteurized Milk, Water, Sodium Phosphate, Milkfat, Salt, Cheese Culture, Enzymes], Sodium Phosphate, Contains Less Than 2% Of Sodium Hexametaphosphate, Salt, Lactic Acid, Sorbic Acid [preservative], Apocarotenal [color]), Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch-modified, Contains Less Than 2% Of Annatto Extract (color), Butter (cream, Salt), Buttermilk, Cellulose Gum, Cheddar Cheese (pasteurized Milk, Cultures, Salt And Enzymes), Dextrose, Disodium Phosphate, Egg, Guar Gum, Lactic Acid, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Methylcellulose, Mono & Diglycerides, Natural Flavor, Nonfat Milk, Paprika Extract (color), Salt, Silicon Dioxide (anti-caking), Sodium Alginate, Sodium Tripolyphosphate, Soy Flour, Soybean Oil, Spices, Wheat Flour, Whey, Yeast, Yeast Extract

Conventional Oven: Preheat oven to 450 degrees F. Place product on a baking sheet. Bake for 5-6 minutes. Flip product over and bake an additional 5-6 minutes, or until golden brown. Note: Oven and appliance temperatures may vary. Air Fryer: Preheat air fryer at 360 degrees F. Load basket with single later of product. Cook 3 minutes. Shake basket for 5 seconds. Cook for additional 3 1/2minutes. Let rest for 1-2 minutes. Serve. Deep Fry: Preheat oil to 350 degrees F. Fry product for 2-2 1/2 minutes. Allow to stand 1 minute before serving. Adjust cooking time as necessary. Caution: Product will be hot! Do not pan-fry. Do not microwave.

Keep frozen.