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Cabot Macaroni & Cheese, Cheddar, Mild, Super Premium
11 oz
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    Instant Foods Cabot Macaroni & Cheese, Cheddar, Mild, Super Premium hero

      Cabot Macaroni & Cheese, Cheddar, Mild, Super Premium

      11 oz
      Ingredients
      Directions

      Product information

      Ingredients

      Organic Pasta (organic Wheat Flour), Water, Cabot Cheddar Cheese (pastuerized Milk, Cheese Culture, Salt, Enzymes), Organic Canola Oil, Organic Non-fat Dry Milk, Organic Whey, Organic Maltodextrin, Sodium Phosphate, Contains 2% Or Less Of: Salt, Lactic Acid, Sodium Alginate, Xanthan Gum.

      Directions

      Cooking Directions: Boil: 2 qt. (8 cups) water in a medium saucepan. Stir in radiatore pasta. Cook: 12 - 15 minutes or until tender, stirring occasionally. Drain: Do not rinse. Return to pan. Squeeze: Ready-made cheese sauce over hot pasta and fold in until blended. Note: Do not overcook pasta.

      Nutrition Facts

      About 3 servings per container
      Serving size3.70 oz
      • Amount per serving
      • Calories350
        • Total Fat 11g14%daily value
        • Total FatSaturated Fat 3.5g18%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 15mg5%daily value
      • Sodium 870mg38%daily value
        • Total Carbohydrate 49g18%daily value
        • Total CarbohydrateDietary Fiber 3g11%daily value
        • Total CarbohydrateTotal Sugars 4g
        • Includes 2g Added SugarsIncludes 2g Added Sugars 4%daily value
      • Protein 14g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains wheat and milk

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.