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Food Lion Lowfat Yogurt Vanilla
32 oz
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    Yogurt Food Lion Lowfat Yogurt Vanilla hero

      Food Lion Lowfat Yogurt Vanilla

      32 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      Food Lion Yogurt, Lowfat, Vanilla, Cup/Tub This delicious, creamy yogurt isn't only a good source of protein and an excellent source of calcium - it's portable and convenient! Contains live and active cultures including L. D. Bulgaricus and S. thermophilus. Per 3/4 Cup (170 g) Serving: 130 calories; 7 g protein (14% DV); 20% DV calcium.

      Ingredients

      Cultured Pasteurized Lowfat Milk, Sugar, Whey Protein Concentrate, Nonfat Milk Solids, Whey And Vanilla Extract. Contains Live And Active Cultures Including Bifidobacterium Lactis, L. Acidophilus, L. Bulgaricus, L. Lactis And S. Thermophilus

      Directions

      Keep refrigerated.

      Best by date stamped.

      Nutrition Facts

      4 servings per container
      Serving size1.00 cup
      • Amount per serving
      • Calories210
        • Total Fat 2.5g3%daily value
        • Total FatSaturated Fat 1.5g8%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 15mg5%daily value
      • Sodium 180mg8%daily value
        • Total Carbohydrate 35g13%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 33g
        • Includes 10g Added SugarsIncludes 10g Added Sugars 20%daily value
      • Protein 11g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: milk.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.