Contains up to 15% chicken broth, salt, and flavorings. Ice glazed to protect freshness. Per 4 oz Serving: 110 calories; 0.5 g sat fat (3% DV); 220 mg sodium (10% DV); 0 g total sugars. Ready to cook! Double your money back guarantee. What you put on the table matters to us. That’s why we guarantee the quality you deserve at affordable prices. And if you aren't 100% satisfied, we will double your money back. It’s our promise to you. Inspected for wholesomeness by U.S. Department of Agriculture. foodlion.com. how2recycle.info. For product questions or concerns, contact us at 1-800-210-9569. www.foodlion.com. Resealable package. Hatched, raised, harvested-USA.

Boneless Skinless Chicken Breast Portions with Rib Meat, Contains Up to 15% of Chicken Broth, Salt and Flavorings.

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Cooking Directions: Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Bake frozen breast portions 46 to 50 minutes (Appliances vary. Cooking time approximate.) or until internal temperature on instant read thermometer reaches 170 degrees F. (Bake thawed breast 39 to 44 minutes.) Grill: 1. Preheat grill to medium heat. Grill frozen breast, turning occasionally, until internal temperature on instant read thermometer reaches 170 degrees F. Preparation and safety tip: Adjust accordingly to ensure internal temperature reaches 170 degrees F. For best results when breading or marinated individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.

Keep frozen.