Wonder® White Sub Rolls are softly textured, white bread sandwich rolls that are pre-sliced and baked in the classic sub shape. Effortlessly create hoagies, grinders, subs, deli sandwiches and more. Go from Cuba to Philly using these delicious, soft baked sub rolls. Make a classic Cuban sandwich with pickles and ham, or toast it up with steak and cheese for a Philly cheesesteak. Add these Wonder sandwich rolls to your picnic supplies list, or slice up small for bite-sized party appetizers. With six White Sub Rolls per package, there are plenty delicious rolls to feed the whole family. Feed your joy with Wonder!

Since 1921, Wonder has been bringing delicious tasting, soft textured bread to the table and pleasing generations of families in the process! Today, Wonder is still enjoyed by millions of Americans across the nation, where it’s packed in lunchboxes, served in restaurants and craved by those young and old.

• You'll get one package of six Wonder Sliced White Sub Rolls

• Baked to soft perfection, these Wonder White Bread Sub Rolls make the most delicious deli sandwich creations

• Toast a Wonder sub roll for a classic Philly steak and cheese or load up with deli meats and cheese for an epic hoagie

• For over 100 years, Wonder has been bringing delicious tasting, soft textured bread to the table

• Feed Your Joy with Wonder classics like white bread, hamburger and hot dog buns, and dinner rolls

Ingredients: Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Salt, Soybean Oil, Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Enzymes, Ascorbic Acid), Yellow Corn Meal, Calcium Sulfate, Vinegar, Soy Lecithin, Preserved With Calcium Propionate (to Retard Spoilage).

How: Spread rolls with mustard. Layer bottoms of rolls generously with ham, pickles, pork and cheese to taste. Close sandwiches. Preheat 12-inch skillet lightly coated with vegetable oil over medium-low heat. Grill sandwiches 4 to 5 minutes per side, compressing sandwiches with a heavy skillet, until golden brown and cheese melts. Let sandwiches cool for a couple of minutes before cutting into halves at an angle. Serve and enjoy.