Bring authentic, country-fresh flavor to the table with Country Crock Calcium Buttery Spread Tub - 45 oz. This buttery spread gives you the rich, creamy, and delicious flavor you love, along with 8% daily value of calcium per 1 tbsp serving. Slow-churned in Kansas and carefully crafted with farm-grown ingredients, you can always count on Country Crock to be free of any artificial flavors and preservatives. There's a reason Country Crock has been a trusted favorite at the center of family tables for generations!

Ready to use right out of the fridge, Country Crock Calcium Buttery Spread can be spread on top of your favorite breads and pastries for a deliciously decadent buttery treat. Use it as a secret ingredient to add depth of flavor and richness to your cooking and baking favorites from appetizers to main dishes, desserts, and more. Country Crock Calcium is free of gluten, hydrogenated oils, dairy, and lactose, has 0g cholesterol and trans fat per 1 tbsp serving, and has 75% less saturated fat than a 1 tbsp serving of traditional dairy butter.

Brought to you by Country Crock, a brand committed to welcoming everyone to the table. We treat everyone like family and every place like home. Our products are sustainably farmed and responsibly sourced. When you can spread, top, cook and bake just about anything with this buttery spread, the options are endless with Country Crock!

• CALCIUM-FORTIFIED: Each one tbsp serving contains Eight% of the recommended daily value of calcium and is a good source of Vitamin D

• SLOW-CHURNED: Country Crock is slow-churned in Kansas for a country-fresh delicious, rich, creamy, and buttery taste

• PRESERVATIVE FREE: Crafted with farm-grown ingredients and free of any artificial flavors and preservatives

• MULTIPLE USES: Ready to use right out of the fridge and can be used in spreading, cooking, baking, and topping to add depth of flavor and richness to your dishes

• NO UNNECESSARY INGREDIENTS: Country Crock Calcium is free of gluten and hydrogenated oils, and has zero g cholesterol and trans fat per one tbsp serving

• LESS FAT THAN BUTTER: Each one tbsp serving contains 45% less fat and 75% less saturated fat than a one tbsp serving of dairy butter

Purified Water, Soybean Oil, Palm Kernel And Palm Oil, Tricalcium Phosphate, Salt, Mono And Diglycerides, Xanthan Gum, Lactic Acid, Lecithin (soy), Potassium Sorbate (used To Protect Quality), Natural Flavor, Vitamin A Palmitate, Beta Carotene (color), Vitamin D3

Keep refrigerated for best quality.