Every batch made from scratch! There is nothing better than being greeted by filled baked artisan products. My family and I used to meet every Sunday at my mother's house where we enjoyed many meals and family stories of the past. My mother believed food and family were most important. These family recipes are passed down to create the finest filled treats. Buon Appetito! - Eurico.

Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Beef Steak Sliced (beef, Water, Dextrose, Sodium Phosphate, Modified Corn Starch, Salt, Autolyzed Yeast, Hydrolyzed Corn Protein, Coated With: Dextrose Sodium Citrate, Salt, Caramel Color, Sodium Diacetate, Spices, Flavoring [garlic And Onion Powder], Paprika, Hydrolyzed Corn Protein, Maltodextrin, Grill Flavor [from Sun Flower Oil], Modified Corn Starch, Corn Syrup Solids, Natural Smoke Flavor, Guar Gum), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Mozzarella Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt And Enzymes), Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt), Onions, Green Peppers, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Sugar, Salt, Olive Oil, Yeast, Soybean Oil, Parsley, Dough Conditioner Blend (wheat Flour, Malted Barley Flour, Enzymes, Ascorbic Acid), Parmesan Cheese (pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Oregano, Minced Garlic, Black Pepper

Cook thoroughly. Cooking Instructions: Conventional Oven (Recommended): Preheat oven to (Oven temperatures and times may vary from oven to oven) 375 degrees F-400 degrees F. Remove product from package and place on baking sheet on center rack of oven. Heat for (Oven temperatures and times may vary from oven to oven) 12-15 minutes, until center is warm and reaches 160 degrees F. Microwave: Place product on microwaveable dish and heat for 1 1/2 minutes. Let cool and serve.

Keep refrigerated.