Pork Ribs, Barbecue Sauce (water, Corn Syrup, Tomato Paste, Molasses, Vinegar, Sugar, Tapioca Starch, Salt, Smoke Flavor, Onion Powder, Caramel Color, Soybean Oil, Garlic Powder, Hydrolyzed Soy Protein, Black Pepper, Xanthan Gum, Potassium Sorbate, Sodium Benzoate, Ground White Pepper, Ground Red Pepper, Soluble Cloves, Ground Cinnamon, Cayenne Pepper)

Preparation Instructions: When ready to heat, remove ribs and tray from box. Remove ribs from inner packaging by cutting across the end of the package and sliding ribs into tray and covering with sauce. Follow cooking instructions below. If frozen, defrost ribs in package under refrigeration before use. Home BBQ Grill: Ribs can be cooked in tray or placed directly on the grill. Cook 5-7 minutes on each side or until internal temperature reaches 165 degrees F. Recoat with sauce as desired. Conventional oven: Preheat oven to 450 degrees F. Cook 15-20 minutes or until internal temperature reaches 165 degrees F. Recoat with sauce as desired. Just heat & serve in oven-ready pan!

Keep refrigerated.