Succulent diced white meat chicken grilled with asado seasoning, fresh flour and white corn blend tortillas, shredded jack and cheddar cheeses, creamy chipotle and lime crema, and a delicious salsa made with tomatoes, garlic, cumin, and fresh cilantro. Add your favorite shredded lettuce or shredded cabbage along with a squeeze of lime to really elevate your taco experience!

• Kit includes everything you need to make 6 tacos

• Just heat and serve - ready in 3 minutes

• Seasoned white meat chicken, 6 white flour & corn blend tortillas, shredded jack and cheddar cheese, chipotle cream, and Diego salsa

• Authentic Mexican foods

Chicken Breast (Chicken Breast W/ Rib Meat, Water, Spices {Paprika, Black Pepper, Crushed Red Pep, Cayenne, Cumin}, Dextrose, Salt, Dehyd Gar & Onion, Bell Pep Powder, Cilantro Flakes, Lemon Juice Pwd {Corn Syrup & Lemon Juice Solids, Lemon Oil}, Lime Juice Pwd {Corn Syrup & Lime Juice Solids, Lime Oil}, Soybean Oil Nat Flav, Parsley Flakes], Contains Less Than 2% of: Pot Starch, Yeast & Citrus Extract, Vinegar), Flour & White Corn Tortillas (Water, Bleached Wheat Flour [Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Masa Flour [Ground White Corn Masa Flour, Cellulose Gum and/or Guar Gum, Trace of Lime), Hydrogenated Soybean Oil High Oleic Safflower Oil Expeller Pressed, Wheat Gluten, Salt, Dextrose, Sodium Alum Phosphate, to Maintain Freshness [Fumaric Acid, Sorbic Acid, Calcium Propionate, Potassium Sorb, Sodium Propionate], Oat Fiber, Sodium Stearoyl Lactylate, Mono-and Diglycerides, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Mono Calcium Phosphate], Sodium Metabisulfite), Monterey Jack & Cheddar (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto {Coloring}], Monterey Jack [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Corn & Pot Starch, Natamycin [Nat Mold Inhibitor)), Chipotle Crema (Sour Cream [Cultured Pasteurized Milk, Cream, NF Milk Solids, Gelatin], NF Milk [NF Milk, NF Milk Solids, Vitamin A Palmitate, Vitamin D3], Lite Mayonnaise [Water Canola Oil, Distilled Vinegar, Food Starch-Modified, Contains Less Than 2% of Isolated Soy Protein, Cider Vinegar, Salt, NF Dry Milk Solids, Lemon Juice Concentrate, Dehyd Onion, Xanthan Gum, Nat Flavors, Spice], Red Wine Ving, Cilantro, Grn Chiles, Gar, Cotija Cheese [Cultured Pasteurized & Skim Milk, Sea Salt, Enzymes], Chipotle Pep Puree [Water, Vinegar, Chipotle Jalp, Tm Paste, Salt, Red Chile, Spices, Onion & Gar Powder], Lime Juice, Salt, Pumpkin Seeds [Pumpkin Seeds, Canola Oil], Cultured Dextrose to Protect Flavor, Cultured NF Dry Milk Powder, Xanthan Gum, Canola Oil Modified Corn Starch, Paprika Oleoresin [Oleoresin Paprika, Sunflower Oil], Honey, Spice, Nat Flavors, Dehyd Gar), Diego Salsa (Tom [Tm, Tm Juice, Citric Acid, Calcium Chloride], Roasted Tom [Tm, Tm Juice, Sea Salt, Citric Acid, Calcium Chloride], Onion, Cilantro, Green Bell Pep, Gar [Gar, Water], Lime Juice, Salt, Serrano Chile Peppers, Spices, Water, Dehyd Gar & Onion, Sodium Benzoate & Potassium Sorbate Added to Protect Flavor)

Heating Instructions: Microwave (Microwave ovens may vary; adjust cooking time as necessary): 1 Remove chicken from pouch, place on microwave safe plate, cover with paper towel and microwave on high for 2 minutes. 2 Remove tortillas from pouch, wrap in paper towel and microwave on high for 45 seconds. 3 Place meat in tortillas, top with cheese and sauces, and enjoy. Stove Top: 1 Heat chicken in non stick pan on med/high flame with two tablespoons of water for 3 minutes stirring occasionally, Transfer to plate. 2 Heat tortillas in same pan flipping over after 30 seconds to heat both sides. 3 Place meat in tortillas, top with cheese and sauces, and enjoy.

Add some tasty toppings: sour cream; guacamole or fresh avocado; fresh diced onion; fresh cilantro; fresh or roasted jalapeno; fresh squeezed lime.

Keep refrigerated.