Bread: Enriched Wheat Flour (flour, Ascorbic Acid As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Water, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate (preservative), Enzymes. Spread: Soybean Oil, Water, Palm Oil, Dehydrated Garlic, Natural Flavor, Salt, Crushed Garlic (garlic, Citric Acid), Vegetable Monoglyceride, Dehydrated Parsley, Onion Powder, Soy Lecithin, Beta-carotene (color).

Conventional or Toaster Oven: Remove slices from bag prior to heating. If slices are frozen together, carefully insert a fork between slices to separate. Preheat oven to 425 degrees F (220 degrees C). Place frozen slices on aluminum foil or flat baking tray on middle rack. Bake for 5-6 minutes or until heated through. To brown both sides, turn slices over after 3 minutes. Place frozen slices uncovered on medium-hot grill rack. Grill 60-75 seconds on each side or until golden brown. Cooking Directions: Not suitable for microwave ovens or pop-up toasters. Caution: Do not place bag under broiler or in microwave. Keep frozen until ready to use. Ovens vary in power, these instructions are guidelines only. Adjust temperature and time as needed. Serve immediately after heating.

Keep frozen.