Treat your taste buds to Knorr Italian Sides Four Cheese Pasta (4.1 oz). Our pasta side dish expertly combines tender fusilli with a Parmesan, Romano, Blue, and Cheddar cheese-flavored sauce. In addition to tasting delicious, our Four Cheese Pasta is easy to prepare. Knorr pasta side dishes cook in minutes on the stovetop or in the microwave, and they’re perfect as the base for a delicious main dish or as a standalone side dish. Make Knorr Italian Sides the foundation of a crowd-pleasing dinner or an easy meal.

Knorr Italian Sides have no artificial flavors, making them an excellent choice for a family-favorite meal. Use these easy pasta side dishes to create a mouth-watering main dish. Simply prepare Knorr Italian Sides and add your favorite meat and vegetables to make a dinner your family is sure to love. You can find great recipes from Knorr like our chef-inspired Four Cheese Pasta with Shrimp & Spinach — simply add cooked shrimp, spinach, and sun-dried tomatoes.

Discover other quick and delicious dinner ideas at Knorr.com with hundreds of recipes to help you find dinner inspiration. Knorr also has other easy side dishes such as Cajun Sides, Asian Sides, Rice Sides, and more. We offer more than 40 varieties of rice and pasta sides, so you can be sure to find flavors your family will love. We believe that good food matters and everyday meals can be just as magical as special occasions. Knorr products owe their taste and flavors to the culinary skills and passion of our chefs. We source high-quality ingredients to create delicious side dishes, bouillons, sauces, gravies, soups, and seasonings enjoyed by families everywhere.

Pasta (durum Flour, Wheat Flour), Maltodextrin, Corn Starch, Parmesan And Romano Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Salt, Less Than 2% Of: Blue And Cheddar Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors, Sodium Citrate, Potassium Chloride, Garlic Powder, Nonfat Milk, Parsley, Disodium Guanylate, Disodium Inosinate, Lactic Acid, Vitamins And Minerals: Riboflavin (vitamin B2), Niacin, Thiamine Mononitrate (vitamin B1), Ferrous Sulfate (iron), Folic Acid

Stovetop Directions 1. In medium saucepan, bring 1 ½ cups water, ½ cup lowfat milk and 1 Tbsp. margarine (optional) to a boil. 2. Stir in contents of package and return to a boil. Reduce heat and continue boiling gently for 10 minutes or until pasta is tender, stirring occasionally. 3. Let stand at least 2 minutes. Stir, serve & enjoy! Microwave Directions In 2-quart microwave-safe bowl, combine 1 ¾ cups water, ½ cup lowfat milk, 1 Tbsp. margarine (optional) and contents of package. Microwave uncovered at HIGH about 15 minutes* or until pasta is tender, stirring once halfway through. Stir and serve. *Microwave ovens vary;adjust times as needed.