Treat your taste buds with Knorr Cheesy Cheddar Rotini Pasta Sides. Our pasta side dish expertly combines Rotini pasta with our scrumptious cheddar cheese flavored sauce. Our deliciously seasoned pasta side dishes are great as part of a delicious main dish or as a standalone side dish. Make Knorr Pasta Sides the foundation of a crowd-pleasing dinner. Your family is sure to love the cheddar cheese flavored sauce of Knorr Pasta Side's Cheesy Cheddar. On top of tasting delicious, our Cheesy Cheddar Pasta is quick and easy to prepare. This Knorr Pasta Sides cook in just 10 minutes on the stovetop or in the microwave. Knorr Pasta Sides have no artificial flavors, no preservatives, and no added MSG, except those naturally occurring glutamates, making it an excellent choice for creating a family-favorite meal. Use Knorr Sides to create a mouth-watering main dish. Simply prepare Knorr Pasta Sides and add your favorite meat and vegetables to make a dinner your family is sure to love. You can find great recipes from Knorr, like our chef-inspired Tomato Mac and Cheese. Discover more quick and delicious dinner ideas at Knorr.com. Hundreds of recipes are available here to help you find dinner inspiration. Knorr offers more than 40 varieties of rice and pasta sides, so you can be sure to find flavors your family will love. Knorr believes that good food matters, and everyday meals can be just as magical as special occasions. Our products owe their taste and flavors to the culinary skills and passion of our chefs. Knorr sources high-quality ingredients to create delicious side dishes, bouillons, sauces, gravies, soups, and seasonings enjoyed by families everywhere.

Pasta [durum Flour (wheat)], Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Whey Protein Concentrate, Less Than 2% Of: Corn Starch, Maltodextrin, Salt, Hydrolyzed Soy Protein, Sodium Citrate, Butter (cream, Salt), Olive Oil, Yeast Extract, Onion Powder, Lactic Acid, Annatto Extract (for Color), Natural Flavors, Torula Yeast, Disodium Inosinate, Disodium Guanylate, Vitamins And Minerals: Folic Acid, Riboflavin (vitamin B2), Thiamine Mononitrate (vitamin B1), Ferrous Sulfate (iron), Niacin

Stovetop Directions 1. In medium saucepan, bring 1 ½ cups water, ½ cup lowfat milk and 1 Tbsp. margarine (optional) to a boil. 2. Stir in contents of package and return to a boil. Reduce heat and continue boiling gently for 10 minutes or until pasta is tender, stirring occasionally. 3. Let stand at least 2 minutes. Stir, serve and enjoy! Microwave Directions In 2-quart microwave-safe bowl, combine 1 ¾ cups water, ½ cup lowfat milk, 1 Tbsp. margarine (optional) and contents of package. Microwave uncovered at HIGH about 14 minutes* or until pasta is tender, stirring once halfway through. Stir and serve. *Microwave ovens vary;adjust times as needed.