Inspired by your neighborhood Chinese take-out restaurant, Tai Pei Pork Egg Rolls are packed with savory pork, flavorful vegetables and seasonings, all rolled up in a delicious flaky wrapper. Tai Pei, Meal Accomplished. Find us in your freezer aisle and enjoy our Frozen Asian Entrées.

• Crunchy, flaky egg rolls right from your freezer

• Seasoned pork and tasty veggies are perfectly blended together to satisfy your cravings

• Perfect accompaniment to any Tai Pei single serve meal

• Crispy deliciousness from your oven in 20 minutes, or under 2 minutes from the microwave

• Great as a snack, appetizer or side-dish

• Great taste awaits

• Enjoy with family and friends

• Visit our website www.taipeifood.com

Egg Rolls - Filling: Cabbage, Pork, Carrot, Contains Less Than 2% Of: Whole Wheat Flour, Textured Vegetable Protein (soy Protein Concentrate), Green Onion, Ginger, Garlic, Spice, Corn Starch, Sugar, Flavor Enhancer (yeast Extract, Maltodextrin, Natural Flavors), Sesame Seed Oil, Canola Oil, Salt, Wrapper: Water, Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Batter Mix (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Starch, Dextrin, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Eggs, Dextrose, Malted Barley Flour), Contains Less Than 2% Of: Dried Whole Eggs, Sugar, Flavor Enhancer (autolyzed Yeast, Salt, Natural Flavoring [including Natural Smoke Flavor], Canola Oil), Yeast Extract, Modified Food Starch, Xanthan Gum, Canola Oil, Salt. Prefried In Vegetable Oil,sauce - Water, Sugar, Tomato Paste, Rice Vinegar, Corn Starch, Fermented Soy Sauce (water, Soybeans, Wheat, Salt), Salt, Citric Acid, Xanthan Gum, Vegetable Juice (color), Extractives Of Paprika, Annatto Extract, Natural Flavors

Microwave Instructions 1. Open and remove egg rolls from carton; place on a paper towel. 2. Remove sauce packet; place packet in warm water to thaw. 3. Heat egg rolls on HIGH (see chart below) 4. Let stand 3 minutes to allow egg rolls to crisp.

1 Egg Roll .............. 1 Minutes 15 Seconds 2 Egg Rolls ............ 2 Minutes 3 Egg Rolls .............2 Minutes 30 Seconds 4 Egg Rolls .............3 Minutes 15 Seconds

Conventional Oven Instructions Oven / Toaster Oven

Recommended

1. Open and remove sauce packet; place packet in warm water to thaw. 2. Preheat oven to 450 F. 2. Place Egg Rolls on a baking sheet. 3. Heat for 20 minutes. For best results, turn once during baking. 4. Let stand for 3 minutes.

Preparation Notes *Based on a 1200 watt microwave. Appliances may vary. Adjustments may be necessary to heat thoroughly. Keep frozen until ready to use. Store unused egg rolls in resealable container in freezer.