Enjoy the perfect Italian-inspired family meal with a Chef Boyardee Chicken Alfredo Family Size Skillet Meal. This frozen pasta skillet meal features delicious, hearty ingredients like penne pasta and white meat chicken in a creamy alfredo sauce. Chef Boyardee's prepared food is the answer to busy weeks when you don't have time to make dinner from scratch. Instead, provide your family with home-cooked flavor that is effortlessly convenient and a real crowd-pleaser. Just add the chicken, pasta and alfredo sauce to a large skillet, cover and stir occasionally for a ready to eat meal that takes less than 15 minutes to prepare. Mangia!

Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Cooked Chicken (chicken Breast, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Salt, Salt, Sodium Phosphate, Flavoring), Cream, Soybean Oil, Less Than 2% Of: Nonfat Dry Milk, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Butter (cream, Salt), Modified Tapioca Starch, Romano Cheese (pasteurized Part Skim Cow's Milk, Cultures, Salt, Enzymes), Salt, Sodium Citrate, Flavorings, Sodium Phosphates, Enzyme Modified Cream (cream, Water, Salt) Parmesan Cheese Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Xanthan Gum, Guar Gum.

Stove Top - Full Bag: Cook only one bag at a time. 1. Add sauce from all four pouches, meal, and 1/2 cup water to a deep 12-inch nonstick skillet. 2. Cover and cook over medium-high heat 12 to 13 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Stove Top - Half Bag: Cook only half of the bag at a time. 1. Add sauce from two pouches, half of meal, and 1/4 cup water to a large nonstick skillet. 2. Cover and cook over medium-high heat 7 to 9 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

Keep frozen; cook as directed.